Aged White Cheddar Cheese - an award-winning cheese that exemplifies the pinnacle of craftsmanship, earning 1st place for aged cheddar and ranking among the top 20 overall at the 2024 World Cheese Championship. Aged to perfection, this cheddar boasts a bold, complex flavor profile with a creamy, crumbly texture and a subtle tang that lingers delightfully on the palate. Made with time-honored techniques and high-quality Wisconsin milk, it’s a true testament to Henning’s dedication to excellence. Perfect for cheese boards, pairing with fine wines, or elevating your favorite recipes, this cheddar is a must-try for cheese enthusiasts.
Henning’s Cheese - Kiel, Wis. Since 1914, the Henning family has made cheese in Wisconsin. Cheddar is their specialty. They source milk from family dairy farms within a 30-mile radius of their creamery. Three-time Master Cheesemaker Kerry Henning is respected for his traditional techniques…but he’s revered worldwide for his artistry in crafting aged and cleverly flavored cheddars.
