Havarti

Havarti Cheese - creamy, semi-soft cheese with a buttery texture and a mild, slightly tangy flavor. Its smooth, melt-in-your-mouth quality makes it perfect for snacking, sandwiches, or melting into dishes like casseroles and gourmet grilled cheese.

Approximate weight: 8 oz

Ingredients: Pasteurized milk (MILK), salt, cultures, enzymes, annatto.

Henning’s Cheese - Kiel, Wis.
Since 1914, the Henning family has made cheese in Wisconsin. Cheddar is their specialty. They source milk from family dairy farms within a 30-mile radius of their creamery. Three-time Master Cheesemaker Kerry Henning is respected for his traditional techniques…but he’s revered worldwide for his artistry in crafting aged and cleverly flavored cheddars.